Studies use either Glucosamine sulfate or Glucosamine hydrochloride. NAG behaves biochemically very different than Glucosamine and is not used in any of those studies. The HCl-version of GS is more commonly used in animal studies on cancer and AP, the sulfate version commonly used in human studies and is the most prevalent as a supplement (and consequently in the cancer studies in humans). Both should be fine.
Another data point for GS:
"Glucosamine improves survival in a mouse model of sepsis and attenuates sepsis-induced lung injury and inflammation. (2019)"
http://www.jbc.org/c.../294/2/608.long
"To examine the effects of GlcN on septic mortality, we monitored mouse survival after cecal ligation and puncture (CLP) with or without GlcN (200 mg/kg) for 12 days (Fig. 1A). Based on Kaplan-Meier survival curves, mice with CLP-induced sepsis presented a 12-day survival rate of 11%. GlcN pretreatment increased the 12-day survival rate to 55% relative to that in mice with untreated sepsis (Fig. 1B). All sham-operated control mice treated with or without GlcN survived."
Albeit this study is a little strange:
- they say, that each group got n = 10 mice; that should make 11% or 55% results impossible... it maybe just a typo
- GS is anti-inflammatory; so why does it seem to aid fighting off infections? If anything I would have expected that it downregulates immunity, as is sometimes discussed for caloric restriction.
really? there were reports by people on here using NAG and helping with inflamation issues. the product itself claims better gastrointestinal health. im surprised nobody cares to study NAG further. perhaps the other forms are widely available and cheaper and easier to deal with i assume. but in your opinion wouldnt NAG still have the same benefits as plain glucosamine? from what i have read, it has better absorption, especially in the brain, than plain one.