Can someone please help clear this up for me?
We all keep hearing that skipping breakfast is a bad thing.
The usual reasons given are:
-1- “You’ll be less hungry later” – I find that whether or not I eat breakfast has very little noticeable influence on my appetite during the day. I don’t do CR, but obviously I’m worried that forcing myself to eat breakfast increases my calorie intake unnecessarily.
-2- “It gives you energy to start the day” – Actually, it makes me feel hungry if its just a bite or makes me feel full if it’s a lot. But I don’t notice improvements in concentration or ‘energy’ - caffeine helps with that .
-3- “It boosts your metabolism” - Here is where I need help. Can you explain to me how that works and why that is a good thing? There seems to be a circadian element there, or is this just handwaving?
I don't really care about children and adolescents (where most of the data seems to be on), and I'm very suspicious that the data on skipping mixes in socioeconomic factors without proper differentiation.
References:
- The Effect of Breakfast Type on Total Daily Energy Intake and Body Mass Index: Results from the Third National Health and Nutrition Examination Survey (NHANES III)
- Time-of-day-dependent dietary fat consumption influences multiple cardiometabolic syndrome parameters in mice (International Journal of Obesity 34 (11), pp. 1589-1598)
- An examination of the relationship between breakfast, weight and shape (British Journal of Nursing 19 (18), pp. 1155-1159)
- Breakfast size is related to body mass index for men, but not women (Nutrition Research; Volume 30, Issue 4, April 2010, Pages 240-245)
- Circadian timing of food intake contributes to weight gain (Obesity, 17 (11), pp. 2100-2102.)