I've been on a relatively heavy dose of resveratrol (Revgenetic's R500) for a couple of weeks, and I'm wondering how I can make sure that I'm getting the most out of it: to get the health/longevity benefits, and to make sure I'm not throwing all this money down the toilet.
Does anyone have any evidence for taking it one way or the other:
• One large dose vs. Several smaller doses spaced throughout the day
• On an empty stomach vs with a meal
• At the beginning of the day vs at the end
• Dissolved into alcohol (?) and drunk vs. taken with water
• Taken with quercetin or any other substance that enhances uptake & prevents metabolism or elimination by the body
I guess there's a question of whether metabolism is a good thing or not. I've read that glucuronidation/sulfation in the liver actually helps carry the molecule to its intended cell nucleus targets.
I've found it's a bit hard to separate some people's contentions & practices from what we've read with respect to other vitamins. For instance, vitamin C should be spaced out during the day, hence time-release formulas, but for gene-flipping that might not be ideal for resveratrol. (I don't know) The same for on an empty stomach vs with a meal – sometimes it seems like a philosophical discussion more than anything else.
Would be interested to hear what others have read and found out. (I realize that there are still a lot of unknowns, but maybe some have found more info than I have)