3 replies to this topic

[rhc124]

Got some more 98% powder in and was wanting to know the best way to store the product. Should I keep it in a freezer or just the refrigerator?

[Anthony_Loera]

Research grade Biomol resveratrol is stored at -20 Degrees:

http://www.biomol.co...tdata/fr104.pdf

linked from this webpage:
http://www.biomol.co...p;productID=572

I would say keep it in the crisper (dry cold) part of the fridge if you will be storing it for a long period of time, and you have already opened the container.

A

Edited by Anthony_Loera, 09 April 2008 - 05:08 PM.

[maxwatt]

Research grade Biomol resveratrol is stored at -20 Degrees:

http://www.biomol.co...tdata/fr104.pdf

linked from this webpage:
http://www.biomol.co...p;productID=572

I would say keep it in the crisper (dry cold) part of the fridge if you will be storing it for a long period of time, and you have already opened the container.

A

The manufacturers' spec sheets say the material is stable for a minimum of two years, if kept below 20 degrees Celsius, in a dark place, and kept dry.

A refrigerator or freezer will be cold and dark (if the light really does go out when you close the door.)
But when you remove, moisture from the warm air will condense on it. This will be damaging. If you do store it in either freezer or 'fridge, be sure it is in a tightly sealed container, and do not unseal it until it reaches to room temperature. in order to avoid condensation.

I keep the bulk of my supply in a dark closet in a temperature controlled environment. I keep just enough for a week or so in a dark glass jar with my other supplements in a kitchen cupboard.. If you do not have air conditioning the freezer would be convenient for a kilo or so.

[Hedgehog]

Research grade Biomol resveratrol is stored at -20 Degrees:

http://www.biomol.co...tdata/fr104.pdf

linked from this webpage:
http://www.biomol.co...p;productID=572

I would say keep it in the crisper (dry cold) part of the fridge if you will be storing it for a long period of time, and you have already opened the container.

A

The manufacturers' spec sheets say the material is stable for a minimum of two years, if kept below 20 degrees Celsius, in a dark place, and kept dry.

A refrigerator or freezer will be cold and dark (if the light really does go out when you close the door.)
But when you remove, moisture from the warm air will condense on it. This will be damaging. If you do store it in either freezer or 'fridge, be sure it is in a tightly sealed container, and do not unseal it until it reaches to room temperature. in order to avoid condensation.

I keep the bulk of my supply in a dark closet in a temperature controlled environment. I keep just enough for a week or so in a dark glass jar with my other supplements in a kitchen cupboard.. If you do not have air conditioning the freezer would be convenient for a kilo or so.

It is pretty cheap to get some desiccants that one could put in the fridge or even better yet put the resveratrol container in a bag which contains the desiccants. Cheap and easy way to enusure the bag will be dry. You could also wrap your resveratrol container in tinfoil.