I love bacopa and ginkgo, they're really excellent; when used sporadically or consistently. I've used them both 30/30 days before, and 90/120 with cumulative benefits. Ginkgo's proven to help with dementia and Bacopa is proven to enhance cognition...how can you go wrong with these two? Have dabbled with ginseng and ashwangandha, not nearly as much as bacopa or ginkgo, but I still found they were more subtle, mediocre, even biologically inactive. My meditation is nothing extraordinary, but it helps. My diet I suspect is my ace in the hole; it's made me feel five years younger; although I still have aches, pains, and health issues, I feel healthier. I use the elliptical machine at the gym, 20 mins HIIT 2-5x weekly, another ace in the hole. What I eat varies from day to day, but on a weekly basis I average 7 cups rice/quinoa/spelt, 1 cup of olive oil, 5 cups nuts (mostly pecans and pistachios), 10 cups kale/broccoli/spinach/cauliflower/yams/etc, 7 cups of legumes (mostly black beans and red lentils), 7 cups fruit (berries& kiwis mostly, some dates for the sweet tooth), 5 cups mushrooms (mostly button), 5 servings fish (mostly sardines or salmon, for vit D), and some spices, white tea, and pure cacao to ice the cake. I really believe in going the extra mile and staying the course with the whole let thy food be thy medicine philosophy. I basically follow Dr. Weil's pyramid, I try to use only the finest mother nature has to offer 100 healthiest foods, and I often watch my favorite youtube channel as I eat my homemade creations. I haven't eaten any processed or restaurant foods in over 2.5 years; it's no lie or exaggeration when I brag that I have become a world-class eater. I can't say for sure, but in addition to physical youthfulness, I feel like I have a clearer mind and greater ability to cope with stress than most of my classmates, who all eat junkfood and live an embarrassing lifestyle.
Forskolin and cynaroside for CILTEP are chemicals both isolated from plants. Most extracts tend to contain standardized levels of active constituents, with the inactives thought to be biologically inactive: ginseng to steroidal saponins, ginkgo to terpene lactones and flavone glycosides, bacopa to triterpenoid saponins, and ashwagandha to alkaloids and steroid lactones.
And I must disagree with the assumption that single drugs are more consistent than plant extracts. Tea, a slurry of natural chemicals, is rather consistent in effect when compared to some isolated drugs, such as 7,8 dihydroxyflavone, amphetamine, or LSD, which I found all to be horrendously inconsistent in effect.
There's an extent to which treating disease with drugs is foolish, you're not really attacking the root of the problem. I'm not saying all diseases, but surely at least two fifths of all, can be treated with proper diet. I just think proper diet ought to be the first course of action, and when that fails, then try drug therapies.
Edited by dasheenster, 26 April 2014 - 03:45 AM.